The professional horizons of our students continue to expand! Our students are currently completing a professional internship in one of Italy’s most famous resort centers — the city of Rimini.
An internship on the Adriatic coast is more than just a job; it is a profound immersion into the Italian culture of hospitality and an opportunity to study the service standards of the Emilia-Romagna region from the inside.
One of the key locations is Hotel Diana, located just minutes from the coast. Here, future specialists not only refine their culinary skills but also learn to work in multinational teams, ensuring high-level service.
In the very heart of tourist life, in the Marina Centro area, our students were welcomed by the cozy, family-run Hotel Cortina. Specifically, the experience of working as an assistant waiter allowed the participants to establish communication with international tourists and master the high standards of service for which this region is famous.
Our students experienced a special atmosphere at Hotel Liverpool (Rivazzurra district). This establishment has been managed by the same family for over 60 years, allowing our interns to see the “real Italy.” In addition to studying traditional Rimini cuisine and local products, students gained valuable experience in organizing tourist services during the peak season, combining professional development with the study of the gastronomic culture of Emilia-Romagna.
In addition to the aforementioned establishments, our students successfully completed their practice across numerous other hotel structures, each offering unique experiences and professional challenges. We sincerely thank our partners for their cooperation and hospitality.
Practicing in the real-world conditions of the Italian tourism business is a vital step in professional development, opening doors to a successful future in the hospitality industry. We thank our Italian partners for their trust and wish our students continued success as they bring home inspiration and invaluable experience!
